Fixing Our First Rocket Stove

Our first (bedroom) rocket stove worked really well … it literally saved us during our first winter here. We did not have enough wood prepared … and it’s super efficient burn-and-battery kept us warm. However there was one recurring problem. The top surface was made of metal. It was intended to both radiate heat quickly into the room and to provide a potential cooking surface. It was also an easy way to cap the brick tower. This metal surface responded to the intense heat of the rocket by warping which in turn placed pressure on the cob seams that sealed it in place … which in turn leaked poisonous gasses into the room. The temporary solution was to keep fixing it and adding more layers of cob to it (which we did all winter long). The long term solution was to replace the top.

I started by modeling the top and I opted to use rebar to support the bricks that would make up the new top. I didn’t want to mess with or work on the existing brick tower so as not to mess up the room (cutting bricks creates alot of dust). So I added half-height layer of bricks and notched it to accommodate the horizontal rebars.

Opening up the existing top was fairly simple since it was already coming apart. I took this opportunity to replace the insulation around the heat riser. When we built it we used ashes (which is all we had) and they settled quite a bit. I scooped and vacuumed out the ash insulation and replaced it with a perlite & clay slip mix (we managed to find perlite in preparation for the second rocket stove). Then a little bit of refractory (heat resistance) mortar and the rocket was fixed.

Later (this was done back in October, I just now got around to posting about it), when we got to work on the second rocket, Andreea added a layer of finishing.

I still wonder if there was an alternate solution, to somehow prevent the metal from warping …



  1. cezar
    Posted December 18, 2013 at 4:57 pm | Permalink

    In order to prevent the top plate warping, I know someone welded thick rebars around the rim 1-2cm from the margins, on the side that sits down, laying on the stove wall.

    • iamronen
      Posted January 27, 2014 at 6:36 pm | Permalink

      do you have any idea how thick the rebar should be?

      • cezar
        Posted February 5, 2014 at 3:11 pm | Permalink

        I’ve seen someone used 10-12mm thick rebar. The plate was 4-5mm

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